Wholesale Durable Melamine Dinnerware Plates and Bowls for Restaurant，Home and Hotel Use
Product Detail:
Melamine tableware, also known as melamine tableware, is made primarily from melamine-formaldehyde resin (MF resin), along with fillers and additives, and is molded under high temperature and pressure. It features impact resistance, high temperature resistance, easy cleaning, and vibrant colors, and is widely used in catering, supermarkets, and home furnishings.
Advantages of melamine tableware
1. High durability
Melamine tableware is more durable than many other materials and can withstand the wear and tear and impacts of daily use.
2. High impact resistance
Melamine has excellent impact resistance. Even if the tableware accidentally drops, it is not easy to break, making it very suitable for use in commercial kitchens and restaurants.
3. Heat resistance
Melamine tableware can withstand high temperatures and is suitable for serving hot food, thus being widely used in the catering industry.
4. Easy to clean
The surface of melamine tableware is smooth and does not accumulate dirt easily. It can also be washed in a dishwasher, making it very convenient to use.
5. Scratch resistance
Melamine tableware has strong scratch resistance and can maintain its appearance for a long time.
6. High cost performance
Melamine material is not only reasonably priced but also more durable than ceramic and porcelain tableware, making it a practical and economical alternative.
7. Wide range of applications
It is suitable for use in restaurants, schools, and commercial kitchens with outdoor dining areas, especially in environments where tableware is prone to damage or frequent drops.
FAQ
Question1：Can melamine tableware be heated in a microwave?
It is not recommended to put ordinary melamine tableware in a microwave. High temperatures can cause the resin to decompose and release formaldehyde.
Question2：What is the lifespan of melamine tableware?
Under normal use, food-grade melamine tableware has a lifespan of 1-3 years. It should be replaced promptly if scratches, yellowing, or deformation appear on the surface to prevent bacterial growth and formaldehyde migration.
Question3：Why can't you use melamine tableware to hold hot oil, cook hot pot, or deep-fry food?
Because its heat resistance limit is about 120℃.
Question4：Can it be used to store acidic foods (such as vinegar and lemon juice)?
It can be used for short-term storage, but avoid prolonged soaking or storage.
Question5：What should I do if my tableware turns yellow or gets scratched after prolonged use?
Replace it immediately.