Key Advantages

l Durable and Impact-Resistant: High toughness and impact resistance, far superior to ceramics and glass, making it less prone to breakage.

l Lightweight and Aesthetically Pleasing: Lightweight, with a ceramic-like texture, rich colors and patterns, and a bright appearance.

l Stable Performance: Resistant to low temperatures (refrigerated), corrosion-resistant, stain-resistant, and easy to clean.

l Heat Insulation: Low thermal conductivity, keeps hot food cool to the touch.

l Economical Cost-Effective: Mass production, high cost-effectiveness, and low loss rate.

How to Use Safely

1. Do Not Microwave or Open Flame: Absolutely do not place in a microwave oven, oven, sterilizer (high-temperature compartment), or directly over a flame.

2. Temperature Control: Do not store excessively hot food (such as freshly cooked hot oil or boiling soup/porridge).

3. Avoid Acids and Alkalis: Do not store acidic/oily foods such as vinegar, lemon juice, chili oil, or alcohol for extended periods.

4. Gentle Cleaning: Use a soft cloth/sponge with a neutral detergent. Do not use steel wool or bleach.

5. Timely Replacement: Lifespan is approximately 2-3 years. Discard immediately if cracking, whitening, fuzzing, stickiness, or discoloration occurs.